Why Present at Our Conference?

Visibility: Gain recognition for your expertise and research findings among peers, industry leaders, and stakeholders in the field.

Networking: Connect with like-minded professionals, potential collaborators, and decision-makers to exchange ideas and explore opportunities.

Impact: Contribute to advancing the field of food safety by sharing your knowledge, discoveries, and best practices.

Submission Guidelines

• Abstracts must be submitted via the conference website; submissions via email will not be accepted.
• Abstracts received after the deadline will not be considered.
• Incomplete abstracts will not be accepted and will consequently be withdrawn.

Additional Information

• Complimentary access to the full three-day conference will be granted only to authors and coauthors of accepted abstracts.
• Not all abstracts will be chosen for oral presentations. You'll be notified via email regarding the format in which your abstract has been accepted.
• An email will be sent closer to the conference to notify you about the status of your abstract submission: whether it has been accepted, rejected, or if further information is needed.
• Please note that we do not cover accommodation or travel expenses for abstract submitters

Abstract Topics

• Advanced Molecular Analytics
• Applied Laboratory Methods
• Applied Nutrition" Value
• Dairy Quality and Safety
• Data Management and Analytics
• Food Allergy
• Food Chemical Hazards
• Food Defense
• Food Fraud
• Food Inspections and Audits
• Food Laws, Standards and Policy Development
• Food Packaging & Labeling
• Food Policies
• Food Safety Assessment, Audit and Inspection
• Food Safety Culture
• Food Safety Education, Communication, Outreach
• Food Safety Management System
• Foodborne Illnesses and Epidemiology
• Fruit and Vegetable Safety and Quality
• Future Foresight
• Halal Certification
• International Food Safety Issues
• Meat and Poultry Safety and Quality
• Microbiological hazards
• Physical Hazards and Foreign Material
• Plant-Based Alternative Products
• Pre Harvest Food Safety
• Retail and Foodservice
• Risk Analysis
• Sanitation, Hygiene, Pest
• Seafood Safety and Quality
• Sustainability in Food Systems, Climate Impact
• Technology Application in Food Safety, Traceability
• Water Safety and Quality

For inquiries or assistance, please contact tmp_difsc@dm.gov.ae